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IDYQ1ZHEI4
File TypeMOV
Duration00:07
CodecPRORES
Frame rate29.97

One of Swindari, Jeju's traditional fermented food Series

Pouring water into brown rice to make leaven
Pouring water into brown rice to make leaven
hd
00:05
Traditional fermented food made with leaven
Traditional fermented food made with leaven
hd
00:08
Traditional fermented food made with leaven
Traditional fermented food made with leaven
hd
00:09
Traditional fermented food made with leaven
Traditional fermented food made with leaven
hd
00:05
Mixing brown rice and water in a stainless steel bowl to make leaven
Mixing brown rice and water in a stainless steel bowl to make leaven
hd
00:05
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Traditional fermented food made with leaven, shindari, is scooped out with a ladle and placed in a bowl

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Detailed surface of the fully stacked fermented soybean
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Bubbles rising on the surface of fermented dough
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Brown rice cooked deliciously in a rice cooker
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